About

This is a Belgium bistro dining experience crafted by the talented Riccarton House Bistro Chefs to kick start our Belgium festive weekend!

The menu will include artisan bread, mussels, steak, frites, waffles, chocolate, beer and more... Once the chefs have tasted the beers and matched with food, the menu will go online.

Book early as there will be limited space for this one-off dining experience!

Visit the Feast of Canterbury website for further updates.

Conditions:

• One 200ml beer per course
• The evening will only commence once 20 seats have been sold
• Set menu specifically crafted for the night so no alternative dishes will be offered